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Interactive Session

Climate Tech, Life Sciences

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Tasting Tomorrow: Live Cooking with Future Bites

27.6.24, 16:00

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17:00

Yard Stage

Join us at a live cooking show presenting a culinary journey into the future!

Thursday, June 27, 6-7 pm: Delight in Surf'n Turf, a fusion of sustainable seafood and plant-based innovations.

What are we going to eat in the future?
In a world where sustainability and health are paramount, our plates will be transformed. Expect to see a rise in plant-based proteins, lab-grown meats, and nutrient-rich superfoods like mushrooms. These innovations promise not only to nourish our bodies but also to protect our planet. Engage in thought-provoking discussions about how our food choices today shape a healthier future for both people and the planet.

Dein Input

Welche Erfahrungen würdest du in dieser Session gerne machen? Hast du jetzt schon eine spezielle Frage? Würdest du uns gerne deine Gedanken als Input mitgeben? Dann gerne hier:

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